That's right we eat tacos for breakfast, and I'm not talking about egg and cheese in flour tortilla type of tacos. Oh no, I'm talking about the real deal; asada (grilled beef), pollo (chicken), adobada (spicy pork), and chorizo, lengua (tongue), cabeza (head), and labio (lips). We pile on the beans and salsas and enjoy our culinary delights at street side taco stands. Pedro's has always been our favorite it's located just off the main jardin, this family-run taco stand offers up generous tacos and friendly service.
Mex 011-52-315-355-6263 or Can/US 1-562-552-5938